Buttern churns for the production of traditional butter from outcrop, centrifugal separation or concentrated cream.
The barrel and the parts in contact with the product are made of AISI304 / AISI316 stainless steel, polished and treated internally.
The structure is made of painted carbon steel or covered in stainless steel.
All models have a removable hatch with quick closure, the BC32 and BC100 versions are table versions that do not have optional extras while the larger versions (BC200/440, BC550/600 etc.) are classic churns equipped with dough rollers and various options.

STANDARD COMPONENT
Three-rod safety guard
OPTIONAL COMPONENT
Barrel with cooling circuit with machinery off
Barrel with cooling circuit with machinery in motion
Structure covered in stainless steel (machinery entirely made of stainless steel)
Stainless steel butter collection tray / trolley
Accident prevention protections in stainless steel

TECHNICAL CHARACTERISTICS TABLES:

MODELBARREL VOLUME [L]RECOMMENDED LOAD CAPACITY * [Kg]INSTALLED POWER [kW]
BC3232LFrom 4,5Kg to 16Kg0.37 kW
BC100100LFrom 15Kg to 50Kg1.5kW

* The BC32 and BC100 models work at a brewing temperature from 15 ° to 18 ° with cream from 22% to 40%.

MODELBARREL VOLUME [L]RECOMMENDED LOAD CAPACITY * [Kg]INSTALLED POWER [kW]
BC200/400200L/400LFrom 30Kg to 100Kg
From 60Kg to 200Kg
0.75kW
BC500/600500L/600LFrom 75Kg to 250Kg
From 90Kg to 300Kg
1.1kW
BC700/800700L/800LFrom 105Kg to 350Kg
From 120Kg to 400Kg
1.5kW
BC10001000LFrom 150Kg to 500Kg2.2kW
BC12001200LFrom 180Kg to 600Kg3kW
BC15001500LFrom 225Kg to 750Kg4kW
BC1800/2000 /25001800L/2000L /2500LFrom 270Kg to 900Kg
From 300Kg to 1000Kg
From 375Kg to 1250Kg
5.5kW
BC30003000LFrom 450Kg to 1500Kg7.5kW
BC36003600LFrom 540Kg to 1800Kg11kW

* Models from BC200 to BC3600 work at a brewing temperature from 4 ° to 18 ° with cream from 22% to 78%.